Dan Jiao Soup

Ingredients :
(Serves 5)

• 250gm Pork cut into pieces
• 100gm Noodles, boiled according to the directions on the package

For Dumplings :

• 150gm Cooked and ground pork
• 6 Eggs
• 1 tbsp Soya sauce
• 2 Green onions, minced.
• 2 Green onions, finely sliced
• 1 Sprig parsley, chopped

Preparation :

Dan Jiao Soup

Boil the pork in 1 litre water till cooked. Mix in the noodles. Now prepare the dumplings:-beat the egg with slat. Combine minced pork, soya sauce, ginger and onions. Grease a frying pan and pour in 1 tbsp oil, pour in 2 tbsp of egg mixture. Immediately place 1 tbsp of meat mixture in the centre of the egg. When the underside turns firm, fold over, press don edges with a flat spatula and remove from pan. repeat the process until all the ingredients are used up. Put all the dumplings, onions and parsley in the soup and simmer for 1 minute. Serve Dan Jiao Soup at once.